Lipids, Fatty Acids, and Fucoxanthin Content from Temperate and Tropical Brown Seaweeds
نویسندگان
چکیده
منابع مشابه
Seasonal variation of fucoxanthin content in four species of brown seaweeds from Qeshm Island, Persian Gulf and evaluation of their antibacterial and antioxidant activities
Fucoxanthin contents of four species of brown seaweeds (Dictyota indica, Padina tenuis, Colpomenia sinuosa and Iyengaria stellata) from intertidal zone of Qeshm Island, Persian Gulf were assessed in summer and winter of 2016. In addition, some physicochemical properties (pH, temperature, salinity and conductivity) of seawater were monitored on the same time. The antibacterial activity of algal ...
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Bitter melon (Colocynth) is a species of herbs, annual medicinal plant of family Cucurbitaceae which are mainly grown in warm regions of Iran. Fatty acids of the seeds of this plant are considered as important materials, medicinally. In this study, essential fatty acids of seed collected from nine different regions of Iran were evaluated. The composition of fatty acids such as oleic, linoleic, ...
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ژورنال
عنوان ژورنال: Aquatic Procedia
سال: 2016
ISSN: 2214-241X
DOI: 10.1016/j.aqpro.2016.07.009